Gluten Free Red Velvet Cake

Passing this on to a friend that has gluten allergies. Thanks.

Shirlee Goodness Cakery

This year for our family Thanksgiving meal, my sister-in-law requested a birthday cake celebrating the fall birthdays: her mom and sister’s birthdays and my son’s birthday.  Since my sister-in-law and her daughter are gluten- intolerant, I ventured into the world of gluten-free baking.

I have eaten a few gluten-free baked goods in the past.  They are usually dense and rather dry.  Then I went to “Sensitive Sweets,”  a gluten-free and nut-free bakery in Fountain Valley, California.  Oh, my!  Their cakes and breads are delicious, and so pretty, too!  So I know that it is possible to make good gluten-free baked goods.

I searched on the internet for recipes.  I settled on a gluten-free red velvet cake.  The picture and reviews were what sold me…the cake had the texture of a “normal” cake and the reviews said that everyone liked the cake and couldn’t even tell that it was…

View original post 391 more words

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s